Photo Gallery | Virtual & Video Tour | Guest Comments | Zazen & the Press | E-Brochure
Live music Webcam Our latest newsletter Samui's Weather Up to date Bangkok Airways flight schedule
Main Album            

Samui Wine Dinner at Zazen Restaurant - TerraMater and Wine Connection - 08 Oct 08 : Landscape Pictures
The Venue
Course # 6 - Chocolate, vincotto & tonka bean on stage
Course # 5 - Chorizo Crumble on Barracuda filet, smoked lobster homok, butternut gnocchi with sage, ricotta affumicata & swordfish bottarga
Course # 4 - Mango chutney, with goose liever mousse & balsamico reduction
Course # 1 - Italian mesclun with goat cheese fritters, sundried blue berries & lavender dressing
Service of the Cocoa butter scallops
Wine service - TerraMater - Maipo Do, Sauvignon Blanc 2007
Wine service - TerraMater - Central Valley, Chardonnay 2006
Welcoming the guests
The table decoration
Guests welcome at Zazen Restaurant
The hosts welcoming the It graphix team
Welcome to the wine dinner
The six senses team at the wine dinner
The Tongsai Bay attending the wine dinner
The Nora Beach Team welcome by the Zazen Team
The Centara and Blue lagoon at the wine dinner
Welcoming the Library, Siam Map & Community magazine
The Amari Team, Kandaburi & Paradise Maenam welcome by the hosts
Mr. Holehouse & his spouse attending the wine dinner
The Renaissance Team welcome by the hosts
The Villa Lawana Team and Muang Samui
Mr. Martin Bizel (Wine Connection), Mr. Santiago Sagaz (Renaissance Samui), Mr. Eduardo Ortiz (Renaissance Samui)
Mr. Alexander Andries (Zazen), Mr. Martin Bizel (Wine Connection), Mr. Jose Miguel Montes (TerraMater)
Hoteliers enjoying the evening!
Hoteliers and wine maker enjoying the dinner
The staff ready to serve you!
Hoteliers enjoying wine and service!
A team ready to serve you!
Mr. Jose Miguel Montes, TerraMater, giving a speech!
Table Setting with seaview


Samui Wine Dinner at Zazen Restaurant - TerraMater and Wine Connection - 08 Oct 08 : Portrait Pictures
TerraMater Banner
Terra Matter Shiraz-Cabernet
Course # 3 - Cocoa butter scallops & baby spinach with venetian virgin delight
Course # 2 - Katzebue crab bavarois with croxetti lasagnetta, pistacchio pesto & nettle cream jelly
The perfect setup
The table setting
Floral decoration
The cocktail reception

Go back to Main Album            
>> Album Photo >>
• The Rooms • The Resort • The Facilities • Zazen Restaurant • The Beach • Le Spa Zen • Weddings at Zazen • Zazen's Team • Activities in Samui - Zazen Resort • Places of Interest • Zazen Ecotourism - International Beach Cleanup Day • Cocktail Reception FO Party - 09 Oct 08 • Samui Race, Cancer Care Raising funds for cancer research Four Seasons Thailand - Nov 09, 2008
 
[ Tell a Friend | | Print This Page ] [ Home Page ]
Samui Ring Road, Bo Phut
177, Moo 1, Tambon Bophut 84320 Koh Samui, Suratthani, Thailand
Tel: +66 7742 5085 Fax: +66 7742 5177
E-mail: info@samuizazen.com Website: http://www.samuizazen.com
Design by Phuket Solution
     
Site Map

Zazen Resort
[ Home Page ] [ Bungalows Samui Accommodation ] [ Koh Samui Hotel Facilities ] [ Guest Reviews ]
[ Spa Samui Massage ] [ Koh Samui Best Restaurants ] [ Thailand Honeymoon ] [ Samui Map Resort ]

The Rooms
[ Beachfront Deluxe Bungalows ] [ Garden Villas ] [ Garden Deluxe Bungalows ] [ Samui Rooms Facilities ]

Reservation
[ Hotel rates ] [ Zazen Special Offers ] [ Reservation Request ]

Weddings in Samui
[ Samui Wedding ] [ Traditional Weddings ] [ Buddhist Weddings]

Koh Samui
[ Koh Samui ] [ Samui Attractions ] [ Places to visit in koh samui ] [ Samui Activity ] [ Samui Directory ]

  
     
This is the official site of Zazen Boutique Resort & Spa © 2000-2007 Zazen Boutique Resort & Spa. All Rights Reserved. All content in this site is the property of Zazen Boutique Resort & Spa and is protected under international copyright laws.
 
>>>>>>>>>>>>>>>>>>>>